Frozen Banana Coffee Smoothie
This easy banana coffee smoothie recipe is the best smoothie recipe for coffee lovers. With a hint of vanilla and cacao and your choice of milk, this healthy coffee smoothie is the perfect way to start your day.
Servings: 2 drinks
Ingredients
- 1 cup strong brewed coffee cooled
- 2 bananas frozen and diced
- 1 tablespoon cacao powder
- 1 cup milk
- 1 teaspoon vanilla extract
Instructions
- Combine all ingredients in a blender and pulse until creamy and frothy.
- Pour into 2 tall glasses.
- Sprinkle the top with a little extra cacao (optional) and enjoy!
Notes
- If you don't have leftover coffee, simply brew a batch and pop 1 cup of coffee in the fridge to cool for a few minutes.
- When using an espresso machine, pull 2 shots and top up with cold water to make 1 cup of coffee.
- No frozen bananas? No problem! Just add fresh bananas and throw a cup of ice cubes into the blender with the other ingredients.
- Use your preferred milk - full cream, skinny, coconut, almond or soy all work well.
Nutrition
Serving: 1drink | Calories: 191kcal | Carbohydrates: 34g | Protein: 6g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 51mg | Potassium: 704mg | Fiber: 4g | Sugar: 21g | Vitamin A: 273IU | Vitamin C: 10mg | Calcium: 162mg | Iron: 1mg